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Just imagine it — a warm summer night in Italy. On a beautiful outdoor terrace encircled with ancient olive trees, in the balmy night air, you sip a glass of crisp white wine — a delicate blend of Pinot Grigio and Chardonnay. In the relaxed company of friends, you feel yourself unwind. You nibble from a bowl of spiced olives. You help yourself to a plate of pasta fragrant with olives, sausage and tomatoes. A traditional bread salad completes the simple but utterly satisfying meal. You sip, you dine, you sigh with pleasure.